Thursday, March 17, 2011
Monday, March 7, 2011
Tuesday, March 1, 2011
Cookie Pies!
These yummy little cookie pie creations came to me on a snowy day in February. I whipped them up using basic ingredients I had on hand. To create these tasty little treats use you're favorite cookie dough recipe and press the dough into mini muffin pans being sure to press a well in the center for filling. Fill the centers with whatever your heart desires. I used peanut butter and jelly in one, cherry jam and white chocolate chips in another, and peanut butter and milk chocolate chips too. After filling the centers, top with a little more dough and press to seal the pies. Bake at 350 degrees for 15 to 20 minutes or until golden brown. Lastly let cool and enjoy!
Saturday, January 29, 2011
Sunday, January 23, 2011
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